CHIPOTLE BBQ MUSHROOM SLIDERS

CHIPOTLE BBQ MUSHROOM SLIDERS

These chipotle bbq mushroom sliders will soon become one of your favorite meals. The chipotle bbq sauce is homemade and perfect for this or any other dish making each bite of this vegan slider heavenly. What makes a good pulled BBQ mushroom slider? BBQ sauce. I make my bbq sauce …

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Vegan birria tacos

Every bite of these vegan birria tacos is a total dream. The corn tortilla, stuffed with the meaty oyster mushrooms, is cooked in a chili broth with spices and is topped with cilantro, onion, and lime juice. Wow! Mexican flavors at their best. These tacos are served with a delicious …

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One-pan tomato and onion pasta

Yes, this is a one-pan tomato and onion pasta recipe. What this means is that in one pan, you will cook the pasta and the sauce AT THE SAME TIME. This pasta is wonderful for those days when you need to have dinner on the table fast when you forget …

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Vegan lentil picadillo tacos

Mexican Vegan Lentil picadillo

Picadillo is a classic Mexican dish made with ground beef and potatoes cooked in tomato sauce. It is the type of recipe that gets passed from generation through generation. Every family has its version of it; this lentil picadillo recipe is my version, my home’s version, a vegan version. What …

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Sauce being poured over tacos dorados

Tacos Dorados Sinaloa Style

You’re probably asking yourself, what is a taco dorado? In Spanish, dorado means golden, which refers to the color of the tortilla after frying. But a Sinaloa-style fried taco is not just any fried taco. These tacos are served as small taquitos, filled with potatoes, and served with lettuce, cucumbers, …

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Vegan Lentil and Mushroom Ragu

This Vegan Lentil and Mushroom Ragu is the perfect dish for a romantic dinner, special celebration, or even ready in the fridge/freezer to serve the whole family. How to serve vegan ragu? I served this vegan version of ragu with gnocchi, but you can do it with pasta, pappardelle, polenta, …

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CHAMPIÑONES EN SALSA VERDE

MUSHROOMS IN salsa verde

You already know that we eat everything with salsa or cooked in sauce in Mexico, and in truth, it is the best. Salsa has that delicious magic touch that transforms everything. For this reason, I am so confident that you will love this recipe for mushrooms in salsa verde. Why …

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pastel de lenteja

vegan Lentil loaf with tomato glaze

This vegan lentil loaf with tomato glaze is one of the favorite comfort foods in my house. You could also call it vegan meatloaf. This recipe is full of flavor and is perfect for formal dinners, family meals, or any other occasion. Have you ever tried to make one yet? …

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Butternut squash and tomato pasta sauce

This Butternut Squash Pasta Sauce is a super easy recipe that’s creamy, flavorful, and packed with butternut squash and tomatoes. You can serve it as a pasta sauce or use it as a base for soups. This pasta sauce captures all fall flavors and it is creamy, healthy, and vegan. …

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Vegan albondigas en chipotle

In Mexico, we eat a lot of albondigas (meatballs). There are many types and different recipes. There are meatballs in clear broth, tomatoes-based broth, meatballs stuffed with cheese, rice, vegetables, and even hard-boiled eggs. This Mexican vegan albondigas en chipotle recipe has rice, bean, and mushrooms for the meatballs and …

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Vegan Enchiladas with Lentils and sweet potato

This recipe for vegan enchiladas with lentils, sweet potatoes, and a delicious chile ancho and tomato sauce are the perfect recipe for the days when you have to eat super fast or have a craving for Mexican healthy food. My love for enchiladas grew since we moved to Austin; before …

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