Classic tomato soup

This tomato soup is one of my kids’ favorite soups ever, they like it so much they even take it to school for lunch.tomato soup

It is one of the soups they like the most and ask quite often for it. They love to have it for lunch with a vegan grilled cheese sandwich or a veggie sandwich. I love to prepare it because it is super easy and healthy. And, let’s face it.. it takes no time at all to prepare it. I mean, at the most it will take you two minutes more than it would take you to open a can of soup.

The only thing different step to prepare this tomato soup different from the steps of canned soup is that you have to blend the ingredients. But other than that there is no other. But there is a huge difference in nutrition, flavor, and yumminess. So here is the recipe for the easiest, delicious and vegan

tomato soup

and I hope you like it as much as we do at home. I served it with roasted chickpeas to give it that extra crunch and yummineesssss of texture that takes everything to the next level… Don’t you think??? So, if you prepare it and love it as much as I do please share it on Instagram w/ @piloncilloyvainilla so I can see your amazing creation and share it with the rest of this wonderful community.

I do have to warn you though that this soup can make you or your family forget your table manners for a bit…?. Well, that happens at my house when my kids eat this soup with a sandwich, especially with a grilled cheese sandwich… THEY DIP THE SANDWICH IN THE SOUP. They think I’m not watching… but I am… and I let them do it…hahhah.

Classic tomato soup
5 from 2 votes

Classic tomato soup

This recipe for tomato soup is delicious an very easy to prepare... almost as easy as opening a canned tomato soup.
3 mins
20 mins
23 mins
6 people


  • 2 celery stalk 4-6 tomatoes
  • 2 carrots
  • 1 onion
  • 1 garlic clove
  • 4-6 tomatoes


  • Put all the vegetables in a soup pot and cover with water.
  • Cook and blend when the vegetables are soft. Add salt and pepper, taste and adjust if necessary.
  •  Finish with fresh herbs, roasted chickpeas or avocado slices...
Course: Soup
Cuisine: American
Keyword: classic tomato soup
Author: Piloncillo&Vainilla


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WIldish Jess

I’m not a huge fan of tomato soup but this looks and sounds delicious! I’ll have to try it out.


This looks so good! I’m not a huge fan of tomato soup, but I will definitely have to give this a try. thanks for sharing!

Vaibhav Mehta

5 stars
Quite an interesting take on my all time favourite soup. Looks delectable !!


5 stars
That is delicious tomato soup, love the color and flavor, I like the addition of toasted chickpeas which will give something to bite on while drinking the soup.

what corinne did

I don’t think I ever had tomato soup but now is the perfect time to try as it is getting colder outside!

Ola @ WanderWithOla

5 stars
Oh my, this tomato soup looks absolutely delicious and it makes me starving! Having it with a grilled cheese sandwich sounds like a brilliant idea!

Shannan P

5 stars
So simple, but so delicious! I love a big bowl of tomato soup with a gooey grilled cheese on a cool, fall day. Nothing in the world like it!

I just love tomato soup! This quick and easy recipe sounds fabulous, beats the canned variety for sure!!

Silvia Martinez

5 stars
This soup looks divine, and I bet it tastes heavenly as well. I love the roasted garbanzo beans for garnish!

Jack Marbida

Soup adds up a color in a meal. Sometimes I could n’t eat without eating and I am always looking for it. Many times when we eat at the restaurant we always look for the soup.