Five ingredients creamy potato and cilantro vegan soup.

Now that summer is ending; there’s nothing more comforting than getting home to a warm, hearty and delicious creamy potato and cilantro vegan soup.

sopa de papa y cilantro

Are you feeling it too? Is it cooling down in your area? We are having a lot of rainy days around here, and a little bit of a breeze. Which I love because I feel it is definitely soup season. This recipe is one of the soups that have always been in my home’s menu since I was a little girl.
My grandmother, my mom, and my aunts would always talk about the food they made, the recipes they discovered and were always, always sharing great flavors and new ingredient combinations. They were always telling each other what they made for lunch, for dinner or what new recipe they discovered. I even remember some afternoons they took cookbooks or their recipe books for their afternoon coffee and wrote (by hand) and talked about food all their get together.

sopa de papa y cilantro

The recipes they passed on were without quantities or exact ingredients. They always said, “to add a bit,” “a pinch” of this or that until you like the taste.
I think this is why it is so difficult for me to measure the ingredients when I’m cooking. I grew up listening to them just adding, tasting, and making it better. And these are the family recipes that until now they have been passing down from generation to generation.

tips, tricks & other recipes:

Sopa de papa y cilantro

So here is my recipe for

creamy potato and cilantro vegan soup

and I hope you like it. If you do please share, the recipe, and the blog. If you make it, please share it on Instagram with the @piloncilloyvainilla, FB or save it for later on Pinterest. I love seeing your creativity and your creations!

creamy potato and cilantro vegan soup
5 from 9 votes

Creamy potato and cilantro vegan soup

This creamy potato and cilantro vegan soup is easy, creamy, delicious and has only 5 ingredients.
10 mins
25 mins
35 mins
6 people

Ingredients

  • 1/2 medium onion white or yellow
  • 2 teaspoons olive oil or another neutral-tasting vegetable oil
  • 2-3 potatoes medium size
  • 1 / 4-1 / 2 bunch of cilantro leaves, and stems
  • 4 cups vegetable broth or water
  • Salt and pepper

To finish

  • Roasted peanuts or slivered ​almonds

Instructions

  • In a saucepan, brown the onion in the oil, for 3-5 minutes until translucent.
  • Put the potatoes in large pieces, add the broth or water until the potatoes are slightly covered, cover and let it simmer until the potatoes are done.
  • Turn the heat off and let them cool slightly, add to the blender with the liquid and roughly chopped cilantro a good pinch of salt and pepper. Cover and puree until smooth.
  • Blend the potatoes until the soup has the consistency you like. Sometimes you have to add more liquid to get the right creaminess. Taste for seasoning and adjust if needed.
  • Finish with the roasted peanuts of slivered​ almonds.
Course: Soup
Cuisine: American
Keyword: creamy potato and cilantro soup, Vegan potato soup
Author: Piloncillo&Vainilla
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Denise Browning

5 stars
One of the most flavorful vegan soups ever.

Leticia Esteves

5 stars
Awesome recipe for my night soups! Thanks a million for sharing! Potato and cilantro are a great combination!

Blanca D

5 stars
You really make the best soups and creams. This one looks delicious and I like how you added a little crunch with the peanuts on top.

Sonila

5 stars
I love potato-cilantro combinations and this creamy potato and cilantro soup looks like something I would enjoy. Can’t wait to make it, looks easy too!

Andrea Minski

5 stars
I love these vegan recipes … I will consider it for a quick lunch

Mary

5 stars
Esta sopa se ve deliciosa y me encanta el toque de cilantro es una hierba maravillosa

Patricia Zerpa

5 stars
I love this recipe. Only a few ingredientes and lots of flavor!!!

Claire

5 stars
Omgosh you just made me so hungry because that looks appetizing! I would love to have some. I also really like cilantro so that’s a plus

Preet

I just love everything about this! Everyone can dig right in!! My husband would absolutely love these. This would disappear in no time at our house!

Noor

I think this recipe would be easy to follow. I love your images it’s very inviting to cook it.