Five ingredients creamy potato and cilantro vegan soup.

Now that summer is ending; there’s nothing more comforting than getting home to a warm, hearty and delicious creamy potato and cilantro vegan soup.

sopa de papa y cilantro

Are you feeling it too? Is it cooling down in your area? We are having a lot of rainy days around here, and a little bit of a breeze. Which I love because I feel it is definitely soup season. This recipe is one of the soups that have always been in my home’s menu since I was a little girl.
My grandmother, my mom, and my aunts would always talk about the food they made, the recipes they discovered and were always, always sharing great flavors and new ingredient combinations. They were always telling each other what they made for lunch, for dinner or what new recipe they discovered. I even remember some afternoons they took cookbooks or their recipe books for their afternoon coffee and wrote (by hand) and talked about food all their get together.

sopa de papa y cilantro

The recipes they passed on were without quantities or exact ingredients. They always said, “to add a bit,” “a pinch” of this or that until you like the taste.
I think this is why it is so difficult for me to measure the ingredients when I’m cooking. I grew up listening to them just adding, tasting, and making it better. And these are the family recipes that until now they have been passing down from generation to generation.

tips, tricks & other recipes:

Sopa de papa y cilantro

So here is my recipe for

creamy potato and cilantro vegan soup

and I hope you like it. If you do please share, the recipe, and the blog. If you make it, please share it on Instagram with the @piloncilloyvainilla, FB or save it for later on Pinterest. I love seeing your creativity and your creations!

creamy potato and cilantro vegan soup
5 from 9 votes

Creamy potato and cilantro vegan soup

This creamy potato and cilantro vegan soup is easy, creamy, delicious and has only 5 ingredients.
10 mins
25 mins
35 mins
6 people

Ingredients

  • 1/2 medium onion white or yellow
  • 2 teaspoons olive oil or another neutral-tasting vegetable oil
  • 2-3 potatoes medium size
  • 1 / 4-1 / 2 bunch of cilantro leaves, and stems
  • 4 cups vegetable broth or water
  • Salt and pepper

To finish

  • Roasted peanuts or slivered ​almonds

Instructions

  • In a saucepan, brown the onion in the oil, for 3-5 minutes until translucent.
  • Put the potatoes in large pieces, add the broth or water until the potatoes are slightly covered, cover and let it simmer until the potatoes are done.
  • Turn the heat off and let them cool slightly, add to the blender with the liquid and roughly chopped cilantro a good pinch of salt and pepper. Cover and puree until smooth.
  • Blend the potatoes until the soup has the consistency you like. Sometimes you have to add more liquid to get the right creaminess. Taste for seasoning and adjust if needed.
  • Finish with the roasted peanuts of slivered​ almonds.
Course: Soup
Cuisine: American
Keyword: creamy potato and cilantro soup, Vegan potato soup
Author: Piloncillo&Vainilla

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Tiffany
Guest

5 stars
Mmm, I’ve been on the hunt for more vegan recipes and especially things that are creamy but I can still eat! I’m really happy to have found this tasty delight, thank you so much!!!!

Ally
Guest
Ally

This looks so delicious. I have To try it out!

Amanda Yorton
Guest
Amanda Yorton

5 stars
Sounds good! My husband would love this so much! I will definitely need to try this!

Ekenechukwu
Guest
Ekenechukwu

This recipes will truly nourish the body,mind and soul.

I will give them a try.

Nice one

eric
Guest
eric

5 stars
I’m definitely not a vegan but this soup looks good. i will give it a try.

Alicia
Guest
Alicia

Do you think this would be good without the cilantro? I have cilantro haters in my house.

Jenn
Guest
Jenn

5 stars
This looks super yummy! I’m so glad there are so many great recipes for vegans.

Yanna Paz
Guest

Looks so yummy!! (I love anything with potatoes) I’ll try this and update you how it will turn out!

Monidipa Dutta
Guest
Monidipa Dutta

5 stars
I am not a vegan but the recipe of this soups looks great and it is really healthy. It looks yummy too. I will try it out this evening.

kumamonjeng
Guest

5 stars
Seems like a delicious recipe and I would love to try this out whenever I feel like having a vegetarian day.

Alexis
Guest
Alexis

5 stars
I love vegan soups, especially creamy ones like this. This dish looks delicious. With the cold weather here, I’ll be making this recipe this week.

Sue-Tanya Mchorgh
Guest
Sue-Tanya Mchorgh

Oh my goodness. This look so yummy. I would love to try this recipe.

Lisa Rios
Guest
Lisa Rios

5 stars
This soup looks great! I am vegan and I love new recipes for soup. It’s so soothing for rainy days.

Noor
Guest
Noor

I think this recipe would be easy to follow. I love your images it’s very inviting to cook it.

Preet
Guest
Preet

I just love everything about this! Everyone can dig right in!! My husband would absolutely love these. This would disappear in no time at our house!

Claire
Guest
Claire

5 stars
Omgosh you just made me so hungry because that looks appetizing! I would love to have some. I also really like cilantro so that’s a plus

Patricia Zerpa
Guest

5 stars
I love this recipe. Only a few ingredientes and lots of flavor!!!

Mary
Guest
Mary

5 stars
Esta sopa se ve deliciosa y me encanta el toque de cilantro es una hierba maravillosa

Andrea Minski
Guest

5 stars
I love these vegan recipes … I will consider it for a quick lunch

Sonila
Guest

5 stars
I love potato-cilantro combinations and this creamy potato and cilantro soup looks like something I would enjoy. Can’t wait to make it, looks easy too!

Blanca D
Guest

5 stars
You really make the best soups and creams. This one looks delicious and I like how you added a little crunch with the peanuts on top.

Leticia Esteves
Guest
Leticia Esteves

5 stars
Awesome recipe for my night soups! Thanks a million for sharing! Potato and cilantro are a great combination!

Denise Browning
Guest

5 stars
One of the most flavorful vegan soups ever.