Panzanella is a salad that is made with tomatoes, onions, cucumbers, and bread. It is usually a summer salad, but I’m so obsessed with it that I created a fall version of it, an Autumn Panzanella. And it is as delicious as the classic one. As always, I like to …
This year, 2016 is the year of the pulses! This year is dedicated to all the beans, the lentils, chickpeas,… ALL PULSES!????? The United Nations declared 2016 The Year of the Pulses. This is an amazing idea, pulses are a great source of nutrients for us and they are good for …
mas…Roasted asparagus and lentil salad with Dijon vinaigrette
I’ve been a little bit lazy and in a total vacation mode lately. That means that I have not been cooking much. I know it is kind of weird as this is a food blog and I’m a food lover. This type of salads are what we have been eating …
mas…Farro, kale and navy beans salad with orange vinaigrette.