Name: Three layer chia pudding
Prep time: 10 min
Total time: 10 min
Yield: 4 people
Ingredients: 4 tablespoons chia seeds; 1 cup almond milk or another vegetable milk; 1 teaspoon vanilla; 2 tablespoons maple syrup; 4 tablespoons chia; 1 cup almond milk or another vegetable milk; 1 teaspoon vanilla; 2 tablespoons of maple syrup; 2 tablespoons of cocoa powder

This three layer chia pudding recipe will soon become one of your favorite recipes for breakfast, a healthy dessert or snack.This recipe is made in partnership with – Superfresh Growers, pictures, opinions, and recipe are all mine.

Cherries are one of my favorite fruits ever. Since I was a kid, anything cherry flavored was always my first pick. I love everything about them, the flavor, the form of the fruit, and all the stories behind them. I remember the first time I saw a cherry tree blossom, I was speechless… so much beauty left me paralyzed. Have you seen one?

And now I couldn’t be happier because on Thursday I’m visiting a cherry orchard. How cool is that? The blossoming season ended bringing the much anticipated harvest season. Can you imagine tasting a freshly cut cherry? I can’t wait. I am super excited because I’ve never seen cherries as big as the ones from Superfresh Growers.

It is true… you need two bites to finish them, they are JUMBO and as sweet and delicious as a cherry can be.

I love them so much that for this recipe I just sliced them in half and removed the pit. This three layer chia pudding is great because it is easy, healthy and DELICIOUS. This three layered chia pudding is made with vanilla and chocolate chia bases topped off with cherries

To die for REALLY, imagine…VANILLA+CHOCOLATE+CHERRIES…?

So if you happen to find these cherries you have to buy them, well… anything from SuperfreshGrowers, all of their fruit is amazing. I’ve been to their orchards before and loved them. They are a wonderful company and they are all great people, they take so much care of their land and produce…Well, you can taste it all.

three layer chia pudding

Hope you like it. I prepared it with regular chia seeds, but if you happen to have any picky eaters at home, you could also use white chia seeds. If you liked it please don’t forget to share the recipe, the cherries, and the blog.

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Three layer chia pudding

This recipe for three layer chia pudding will soon become one of your favorite recipes for breakfast, healthy dessert or as a snack in the afternoon.

10 mins

Resting time30 mins

10 mins

people

Ingredients

Vanilla chia pudding

4 tablespoons chia seeds
1 cup almond milk or another vegetable milk
1 teaspoon vanilla
2 tablespoons maple syrup

Chocolate chia pudding

4 tablespoons chia
1 cup almond milk or another vegetable milk
1 teaspoon vanilla
2 tablespoons of maple syrup
2 tablespoons of cocoa powder

1 cup cherries, halved and pitted

mint leaves for garnishing

Instructions

To make the vanilla chia pudding mix all the ingredients in a bowl and let it rest for at least half an hour.
For the chocolate pudding, mix the ingredients in a bowl and let it rest for half an hour.

To serve.

In a glass or a bowl add 4 tablespoons of vanilla chia pudding, then 4 tablespoons of chocolate chia pudding.
Finish with the halved cherries and garnish with a mint leaf.

Notes

The chocolate and vanilla pudding can be liquefied if you don't like the chia seed texture. Always taste and adjust the flavor, add more maple syrup or more vanilla depending on your taste.

Course: Breakfast

Cuisine: American, Vegan

Keyword: chia pudding

Author: Piloncillo&Vainilla