smashed raspberry
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Smashed Raspberry lemonade

10 mins
4 people
Calories: 214kcal


  • 1 12 oz frozen raspberries pack
  • ¾ cup sugar
  • 1 cup lemon juice freshly squeezed
  • 5 cups of water

To serve

  • Fresh raspberries
  • 1 thinly sliced lemon
  • Mint leaves


  • Combine the sugar and one cup of water in a large saucepan until the sugar is completely dissolved.
  • Let it cool and add the lemon juice and the remaining 4 cups of water.
  • In a large pitcher smash the frozen raspberries with the back of a wooden spoon.
  • Slowly add the lemonade to the pitcher and lightly mix.
  • Serve cold with fresh raspberries, lemon slices, and fresh mint.


You could also use sparkling water.


Calories: 214kcal | Carbohydrates: 55g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 18mg | Potassium: 239mg | Fiber: 7g | Sugar: 44g | Vitamin A: 30IU | Vitamin C: 62mg | Calcium: 43mg | Iron: 0.8mg
Course: Drink
Cuisine: American
Keyword: lemonade, raspberry lemonade
Author: Piloncillo&Vainilla