I’m pretty sure that with these blender pancakes you and your children will have a breakfast of champions every single day. These pancakes are vegan, easy to prepare, and delicious.
5 de 15 votos
Prep Time 5mins
Cook Time 15mins
Total Time 20mins
¾cupapple pureepear, pumpkin puree or a mashed ripe banana
3tablespoonsmaple syrup or coconut sugar
vegan butter or oil
maple syrup for serving
Add the fruit puree, rolled oats, baking powder, cinnamon, maple syrup, and water to the blender.Blend until everything is well integrated.
Heat a griddle or skillet, oil lightly, and pour pancake batter onto it. Cook on one side until bubbles start to appear at the top of the pancake. Flip and cook the other side.Repeat until done with the batter.
Serve with maple syrup, fruit and/or chopped nuts.