This green salad with hummus is heaven. All the nutrients you need from greens, the benefits from apple cider vinegar and all the good and clean protein from the hummus altogether in a bowl.
Cut, wash and chop the greens and put them in a large salad bowl.
Add the apple cider vinegar, olive oil, and salt. Mix with your hands for a minute or until the greens wilt a little.
Add the sesame or hemp seeds.
In a bowl put some hummus on one side and serve the salad next to it.
Notes
You can use any kind of grees. I used a combination of broccoli, kale, Brussel sprouts and savoy cabbage.You can use the same combination or make your own.Homemade hummus recipes:Classic Hummus Hummus with jalapeño Hummus with lemon