Making almond flour at home is the easiest thing in the world, really. If you have five minutes and slivered almonds (blanched) at home, that's it; you already have homemade almond flour.
5 minutesmins
0 minutesmins
0 minutesmins
5 minutesmins
2cups
Calories: 466kcal
Ingredients
1½cupsslivered blanched almonds
Instructions
Put the almonds in the blender container and blend for 30 seconds. Stop and shake the container. Blend again until light and fluffy.