Looking for a satisfying vegan-friendly meal with the perfect crunch? Prepare this delicious Crispy Tofu that you can serve with white rice, fried rice, and other tasty sides. It is very easy to prepare and it always comes out delicious.
5 de 1 voto
Prep Time 15mins
Cook Time 0mins
Total Time 30mins
1block of 14 oz firm or extra firm tofu
vegetable oil spray as needed
Remove the tofu from the package, drain the liquid, and place it on top of paper towels folded in half or four. Put another paper towel on top, the same, folded in two or four and something heavy on top. Leave it for 10-15 minutes.
When it is almost dry, you split it across the width and then into squares of the same size.
Put these tofu pieces in a bowl and cover with cornstarch or tapioca flour. In this step you season them as you like best.
Put the tofu cut into pieces on the air fryer tray or on a baking sheet and spray them with cooking spray. Leave until crispy and delicious.