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+ servings
cesar salad

Healthy Vegan Caesar Salad

This recipe for healthy vegan Caesar salad is perfect as a side-dish with an Italian pasta dish. The dressing is also amazing drizzled over raw veggies.
5 from 4 votes
Prep Time 10 mins
Total Time 10 mins
Course Salad
Cuisine Italian
Servings 6 people
Calories 272 kcal


  • 1/4 cup slivered almonds
  • 3/4 cup olive oil
  • 3-4 tablespoons lemon juice
  • 2 tablespoons of drained capers
  • 2 teaspoons Dijon mustard
  • 1 garlic clove
  • pinch of salt
  • 4 romaine lettuces
  • Silvered almonds to serve


  • Put in the blender all the ingredients for the dressing and blend, if it is very thick, add a little water. Try and adjust seasoning if necessary.
  • Clean and prepare the lettuce as you like, in pieces or whole leaves.
  • To serve, place the romaine leaves in a dish, drizzle some of the dressing and finish with slivered almonds.


Calories: 272kcalCarbohydrates: 2gProtein: 1gFat: 29gSaturated Fat: 4gSodium: 95mgPotassium: 86mgFiber: 1gSugar: 1gVitamin A: 1626IUVitamin C: 4mgCalcium: 18mgIron: 1mg
Keyword caesar salad dressing, caesar vegan recipe, Italian dish, italian salad


Nutritional information of this recipe is only an estimate, the accuracy for any recipe on this site is not guaranteed.

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