4-5handfulls of greensspinach, kale, acelagas, etc.
1recipe of homemade hummus or a container of 250 grams.
1lbof cherry tomatoes
4-6piecesof pita bread
Sea salt and pepper to taste
In a skillet, add a teaspoon of olive oil and saute the shallots. Add a pinch of salt and leave them until golden brown. Remove from the pan and set them in a separate dish. Add greens to the pan and leave them there until wilted, add a pinch of salt. Put them in a separate dish. Add another teaspoon of oil and place the tomatoes with a little salt. Leave them there until they are golden brown and the skin begins to crack. To assemble the pitas, add about two tablespoons of hummus, some greens, a few tomatoes and shallots.
Las medidas no tienen que ser exactas, las que puse son un aproximado.