Go Back
+ servings

Simple vegan chocolate chip cookies

This is the simplest cookie to prepare, that's why I called it simple vegan chocolate chip cookie. It is perfect and everything you want your chocolate chip cookie to be.
5 de 1 voto
Prep Time 10 mins
Cook Time 12 mins
Cooling time 10 mins
Total Time 32 mins
Course Baked goods
Cuisine American
Servings 20 pieces
Calories 166 kcal


  • Mixer
  • Baking sheets


  • 1/2 cup vegan butter or coconut oil
  • 1 cup sugar cane
  • 1/4 cup rice, oat or almond milk
  • 1 tablespoon vanilla
  • 2 cups whole wheat flour
  • 1 teaspoon baking
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup chocolate chips I always use dark chocolate.


  • Preheat oven to 350 ° F
  • In small bowl measure the flour, baking soda, salt and baking powder. Mix and set aside.
  • Mix oil and sugar in a stand up mixer.
  • When blended, add vanilla, then milk and start adding the powder mix gradually.
  • Add the chocolate, mix well.
  • Prepare a tray with parchment paper and divide the dough into similar portions.
  • Place your baking sheets in the fridge for 10 minutes.
  • Put in the oven for 10-12 min.


Serving: 4piecesCalories: 166kcalCarbohydrates: 25gProtein: 2gFat: 7gSaturated Fat: 2gCholesterol: 1mgSodium: 107mgPotassium: 64mgFiber: 2gSugar: 16gVitamin A: 20IUVitamin C: 1mgCalcium: 27mgIron: 1mg
Keyword easy vegan chocolate chip cookie, perfect chocolate chip cookie, vegan chocolatechip cookie


Nutritional information of this recipe is only an estimate, the accuracy for any recipe on this site is not guaranteed.

Did you make this recipe?Tag @piloncilloyvainilla on Instagram and hashtag it #brownsugarandvanilla so we can all see your creations.