Chocolate, cinnamon and cayenne
A delicious healthy and easy chocolatey granola with the power of cinnamon and cayenne pepper.
- 3 cups oatmeal
- 1 cup buckwheat
- 1/2 cup almonds
- 1/2 cup pumpkin seeds
- 1 1/2 cups coconut flakes
- 1/2 cup maple syrup
- 2 tablespoons cocoa
- 1/4 cup coconut oil
- 1 tablespoon cinnamon
- 1/2 teaspoon cayenne
Pre heat the oven to 350 ° F
In a baking dish, prepared with a silicone mat or parchment paper, mix oats, buckwheat, almonds, seeds, coconut, cinnamon and cayenne.
In a saucepan on the stove melt coconut oil and mix with cocoa and maple syrup.
Empty it over the mixture and mix well.
Extend the granola in a single layer on cookie sheet and put in the oven. Leave for 10 minutes, take it out and move, then left to a single layer and again put in the oven for another 10 minutes.
Repeat once more. When you've spent half an hour, it should already be golden brown and drop.
Nutritional information of this recipe is only an estimate, the accuracy for any recipe on this site is not guaranteed.